St. Francis and the Incarnation
By John Quigley, OFM
Source: St. Anthony Messenger magazine
Published: Friday, December 7, 2012
Christmas has been stolen—not only by the Grinch, but also by the commercial merchandisers. With its own music, colors, foods, customs, and expectations, this holiday season is shared by believers and nonbelievers. Some believers campaign to “Put Christ Back in Christmas!” Unfortunately, the cultural expectations and expenses of the holiday season often bring stress to believers and nonbelievers alike. What can save us from the commercial trivialities that crowd this great feast? How can it lead us to peace rather than to exasperation? What does the mystery of Christmas mean for us today?
St. Francis of Assisi (1181–1226) was an enthusiastic champion of Christmas, the birthday of his leader and Lord, his inspiration and companion. In his account of St Francis’ life, Thomas of Celano, who knew the saint, describes an interesting interaction between the beloved saint and one of the early friars, Brother Morico.
“Francis observed the birthday of the child Jesus with inexpressible eagerness over all other feasts, saying, ‘It is the feast of feasts, on which God, having become a tiny infant, clung to human breasts.’ When the question rose about eating meat that day, since Christmas was a Friday, he [Francis] replied to Brother Morico, ‘You sin, brother, calling the day on which the child is born to us a day of fast. It is my wish that even the walls should eat meat on such a day; and if they cannot, they should be smeared with meat on the outside.’”
On Christmas, Francis wanted the poor and the hungry to be filled by the rich; he said that more than the usual amount of grain and hay should be given to oxen and asses. “‘If I could speak to the emperor, I would ask that a general law be made that all who can should scatter corn and grain along the roads so that the birds might have an abundance of food on that day of such great solemnity, especially our sisters the larks’” (2 Celano, 199–200).
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