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Bible Reflections View Comments

Not What We Eat, But How and Why
By Diane M. Houdek
Source: Bringing Home the Word
Published: Sunday, August 19, 2012
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Eating and drinking are a significant part of our lives. At the most basic level, they’re necessary for our very survival as living creatures. But beyond that, they are intertwined with most of our social customs and much or our entertainment. Who would have thought there would be an entire television network devoted to food? The centrality of food and social interaction has been true for much of human civilization. It should come as no surprise, then, that our most essential connection to God has been transformed into food and drink.

Our first reading today talks about wisdom as a woman preparing a fine banquet for those who will sit at her table. And in the Gospel, Jesus continues his explanation of how he himself is the bread of life. In both cases, the bodily nourishment is incidental. What God truly seeks to nourish is our souls. But sometimes we can’t see past the surface appearance and other times we try to make things more complicated than they need to be.

Something about food customs elicits more squeamishness in us than nearly anything else. So we’re not surprised by the reaction to Jesus telling the people that they needed to eat his flesh and blood. But his unwillingness to explain should tip us off to the fact that it’s less a question of how than why. It becomes a matter of trust and ultimately faith. Even the great theologian Thomas Aquinas knew better than to ask how this might be. Some things simply need to be accepted, and then they become quite simple indeed. We know absolutely that this is far more significant to our lives than even the everyday food that sustains our bodies.

There is a wisdom in the practice of receiving First Communion at a young age. Children don’t question their need for food. From the day they’re born, they enter into a rhythm of being fed. It can be a delicate dance at times between hunger and the guiding hand of a loving parent. And more than one toddler has been as horrified by green beans as Jesus’ listeners were by his reference to flesh and blood. Beginning to receive communion while this nurturing, nourishing rhythm is still part of our lives makes it as much a part of who we are and how we live as eating and drinking our earthy food.

Only when we become adults do we take this for granted or try too hard to understand it with our complicating minds. There’s a difference between being wise and being knowledgeable. We do well to leave the difficult things to God and not make life harder than it needs to be. If we can complicate something as simple as eating and drinking, it’s no wonder we get tangled up in so many other things in our lives.

What matters most is not what we eat, but rather how we eat. While a gourmet meal can stand as a metaphor for the lavish love of God in giving us the Eucharist, the forms of bread and wine are simple, even spartan, and yet have an explosive power to nourish our souls beyond anything we could imagine. If we stay close to the Lord who feeds us and nourishes us each day, giving us the breath of life itself and the food and drink we need, we can’t go too far astray.  


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Brother Juniper: "Would to God, my brothers, I had a whole forest of such Junipers," said Francis of this holy friar. 
<p>We don’t know much about Juniper before he joined the friars in 1210. Francis sent him to establish "places" for the friars in Gualdo Tadino and Viterbo. When St. Clare was dying, Juniper consoled her. He was devoted to the passion of Jesus and was known for his simplicity. </p><p>Several stories about Juniper in the <i>Little Flowers of St. Francis</i> illustrate his exasperating generosity. Once Juniper was taking care of a sick man who had a craving to eat pig’s feet. This helpful friar went to a nearby field, captured a pig and cut off one foot, and then served this meal to the sick man. The owner of the pig was furious and immediately went to Juniper’s superior. When Juniper saw his mistake, he apologized profusely. He also ended up talking this angry man into donating the rest of the pig to the friars! </p><p>Another time Juniper had been commanded to quit giving part of his clothing to the half-naked people he met on the road. Desiring to obey his superior, Juniper once told a man in need that he couldn’t give the man his tunic, but he wouldn’t prevent the man from taking it either. In time, the friars learned not to leave anything lying around, for Juniper would probably give it away. </p><p>He died in 1258 and is buried at Ara Coeli Church in Rome.</p> American Catholic Blog Is God in control of your life, or are you? Does He have your permission to take you where He wants to, or are you the control freak who wants Him in the car but won’t let Him steer?

 
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