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St. Cecilia's Fish Fry View Comments
By Jeannette Cooperman

Gloria Valenzuela, a volunteer at St. Cecilia Parish in St. Louis, prepares chiles rellenos, a crowd favorite, for their annual fish fry. Chiles rellenos are large peppers filled with refried beans and Chihuahua cheese.

DURING FRIDAY NIGHTS in Lent, a group of dads at St. Cecilia Parish in St. Louis—scout leaders, mostly—used to get out the two big deep fryers and dunk salmon, cod, shrimp and fries. Parishioners would eat on paper plates in the parish hall, drink a couple beers with their friends and talk about the neighborhood.

By the late ’90s, those Friday nights had started to feel like wakes. Crime and vandalism were up, and nobody was bothering to pull weeds or tuck-point the redbrick two-stories on the surrounding grid of city streets. Instead, people were leaving. At Mass, the church wasn’t even half full. The Lenten fish fry felt like a weekly obligation, but it didn’t feel holy.

Then two things happened. In 2005, St. Cecilia became Parroquia Santa Cecilia with Masses in Spanish and a welcome sign that read “Bienvenidos!”

Three years later, a fresh-out-of-the-seminary pastor suggested reviving the fish fry by adding a few of the new parishioners’ favorite recipes.

“We used to think we were doing good if we had 150 people show up,” says Mark Politte, one of the scout leaders. “Now we’re hitting 1,000.”

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Jeannette Cooperman is a staff writer at St. Louis Magazine. She’s won regional and national awards for her features on social issues, health, religion and education.

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Giles: Despite the fact that much about St. Giles is shrouded in mystery, we can say that he was one of the most popular saints in the Middle Ages. Likely, he was born in the first half of the seventh century in southeastern France. That is where he built a monastery that became a popular stopping-off point for pilgrims making their way to Compostela in Spain and the Holy Land.<br /><br />In England, many ancient churches and hospitals were dedicated to Giles. One of the sections of the city of Brussels is named after him. In Germany, Giles was included among the so-called 14 Holy Helpers, a popular group of saints to whom people prayed, especially for recovery from disease and for strength at the hour of death. Also among the 14 were Sts. Christopher, Barbara and Blaise. Interestingly, Giles was the only non-martyr among them. Devotion to the "Holy Helpers" was especially strong in parts of Germany and in Hungary and Sweden. Such devotion made his popularity spread. Giles was soon invoked as the patron of the poor and the disabled.<br /><br />The pilgrimage center that once drew so many fell into disrepair some centuries after Giles' death. American Catholic Blog During this month of September, as we celebrate four feasts of Our Lady, let us learn from her: humility, purity, sharing, and thoughtfulness. We will then, like Mary, become holy people, being able to look up and see only Jesus; our light and example will be only Jesus; and we will be able to spread his fragrance everywhere we go. We will flood our souls with his Spirit and so in us, through us, and with us glorify the Father.

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