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St. Francis and the Incarnation View Comments
By John Quigley, OFM

CHRISTMAS has been stolen—not only by the Grinch, but also by the commercial merchandisers. With its own music, colors, foods, customs, and expectations, this holiday season is shared by believers and nonbelievers. Some believers campaign to “Put Christ Back in Christmas!” Unfortunately, the cultural expectations and expenses of the holiday season often bring stress to believers and nonbelievers alike. What can save us from the commercial trivialities that crowd this great feast? How can it lead us to peace rather than to exasperation? What does the mystery of Christmas mean for us today?

St. Francis of Assisi (1181–1226) was an enthusiastic champion of Christmas, the birthday of his leader and Lord, his inspiration and companion. In his account of St Francis’ life, Thomas of Celano, who knew the saint, describes an interesting interaction between the beloved saint and one of the early friars, Brother Morico.

“Francis observed the birthday of the child Jesus with inexpressible eagerness over all other feasts, saying, ‘It is the feast of feasts, on which God, having become a tiny infant, clung to human breasts.’ When the question rose about eating meat that day, since Christmas was a Friday, he [Francis] replied to Brother Morico, ‘You sin, brother, calling the day on which the child is born to us a day of fast. It is my wish that even the walls should eat meat on such a day; and if they cannot, they should be smeared with meat on the outside.’”

On Christmas, Francis wanted the poor and the hungry to be filled by the rich; he said that more than the usual amount of grain and hay should be given to oxen and asses. “‘If I could speak to the emperor, I would ask that a general law be made that all who can should scatter corn and grain along the roads so that the birds might have an abundance of food on that day of such great solemnity, especially our sisters the larks’” (2 Celano, 199–200).

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Giles Mary of St. Joseph: In the same year that a power-hungry Napoleon Bonaparte led his army into Russia, Giles Mary of St. Joseph ended a life of humble service to his Franciscan community and to the citizens of Naples. 
<p>Francesco was born in Taranto to very poor parents. His father’s death left the 18-year-old Francesco to care for the family. Having secured their future, he entered the Friars Minor at Galatone in 1754. For 53 years he served at St. Paschal’s Hospice in Naples in various roles, such as cook, porter or most often as official beggar for that community. </p><p>“Love God, love God” was his characteristic phrase as he gathered food for the friars and shared some of his bounty with the poor—all the while consoling the troubled and urging everyone to repent. The charity which he reflected on the streets of Naples was born in prayer and nurtured in the common life of the friars. The people whom Giles met on his begging rounds nicknamed him the “Consoler of Naples.” He was canonized in 1996.</p> American Catholic Blog Jesus, our crucified Lord, you know us better than we know ourselves. Help us to see the ways in which we not only act out in selfishness, greed, or shortsightedness, but also in those ways we choose to ignore, forget, and step over aspects of our lives and others for which we need 
forgiveness.

The Passion and the Cross Ronald Rolheiser

 
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